Noted cookbook author Beatrice Ojakangas has taken Finland’s best-selling cookbook and adapted it for American kitchens. Finnish cuisine is a unique combination of dishes from Scandinavia and Old Russia. It includes recipes for sour rye bread, Bishop’s Pepper Cookies, and a Finnish smorgasbord. A must for every Finnish home. Hardcover.
Learn all you need to know (and probably a good deal more than you want to know) about Lutefisk, Lefse and Luther League. John Louis Anderson covers everything from the new Scandinavian Gods to Blonde and Bland cooking. Paperback.
Celebrate Christmas Scandinavian style—where every day from the first Advent Sunday to the end of December is part of the holiday. Trine Hahnemann serves up a cornucopia of festive recipes for brunches, cocktail and tea parties, lunches, and dinners, all filled with traditional goodies and delicious modern dishes. Enjoy regional specialties such as spiced gløgg wine, Slow-Cooked Goose with Apples and Prunes, Kale Salad with Pomegranate, Caramel Potatoes, Meatballs with Pickled Beets, and Chocolate-Dipped Candied Oranges. Skol!
Trine Hahnemann has written five cookbooks in her native Danish and two in English, The Scandinavian Cookbook and The Nordic Diet. Hahnemann started out as a caterer for rock stars, including Elton John, the Rolling Stones, and Bruce Springsteen, and today owns and runs a café in Denmark’s House of Parliament as well as several large corporate cafés. An advocate for sustainable and organically sourced food, Hahnemann also writes for zesterdaily.com and appears regularly in magazines and newspapers in the US, Britain, and Denmark. To learn more, visit trinehahnemann.com. She lives in Copenhagen.
This best selling phrase book series contains a color-coded system that makes words and phrases easy to find. It is broken down by basic expressions, arrival, hotel, eating out, sightseeing, relaxing, shopping guide, bank, mail, telephone, doctor, reference sections, grammar and dictionary. It also includes handy travel information, tips and much more. Paperback.